APERITIVOS

SPICE NUTS AND OLIVES

$10
$10

Mediterranean blend of olives, spices, and nuts.

PATATAS BRAVAS

$15
$15

Spanish seasoned potatoes with house Bravas sauce and roasted
garlic aioli (vegetarian)

CALAMARI FRITO

$17
$17

Fried Calamari served with lemon aioli

MUSHROOM CROQUETTAS

$17
$17

Served with mushroom aioli (vegetarian)

ALBONDIGAS

$19
$19

All Beef Meatballs served in our house Bravas sauce

CHORIZO FLAMBÉ

$19
$19

Sautéed Ontario chorizo with red onion and apples flambéed with
whiskey (spicy)

CURED MEATS AND CHEESES

All served with spiced nuts, olives, grapes and fig jam

MEAT AND CHEESE BOARD

$30
$30

3 cured meats and 2 Ontario/Quebec cheeses, accompanied with spiced nuts, Olives, cornichon, apricots and Fig jam

CHEESE BOARD

$24
$24

4 Ontario/Quebecios Cheeses, accompanied with spiced nuts, Olives, cornichon, apricots and Fig jam

ENSALADAS

KALE SALAD

$22
$22

Served with goat cheese, apples dried cranberries and candied pecans tossed in a honey Dijon white balsamic vinaigrette

Add grilled chicken breast $ 10

Add 4 oz Steak $12

Add grilled shrimp (4pc) 10

LIME CAESAR

$22
$22

Romaine Lettuce with house Caesar dressing, smoked bacon, croutons and Grano Padano cheese

FLATBREADS

VEGETABLE AND GOAT CHEESE

$20
$20

Cilantro pesto base with roasted red peppers, artichokes, mushrooms
and red onions (vegetarian)

SMOKED DUCK

$21
$21

Hazelnut spread, Ontario smoked duck breast, honey roasted pears
and double smoked Canadian cheddar

FIG AND BRIE

$20
$20

Fig Paste and caramelized onion topped with balsamic vinnegrette
tossed arugula (vegetarian)

MARISCOS

PEI MUSSELS

$19
$19

Served in a white wine tomato Bravas sauce with roasted red peppers, shallots and garlic

CAMARON AL AJILLO

$22
$22

Sautéed black tiger shrimp with white wine Bravas sauce, roasted red peppers and arugula

GRILLED SHRIMP ROMESCO

$18
$18

A Catalán favourite with an Almond and roasted pepper purée

BLACKENED AHI TUNA

$22
$22

Blackened center cut tuna served with Wakame, sesame seeds,
home made pickled ginger and sesame soy dressing

TUNA POKE

$22
$22

Ahi Tuna, infused with garlic chili sauce, paired with avocado and crunchy wontons

TUNA CEVICHE TOSTADAS

$22
$22

Lime curred Ahi tuna served on tostadas with house salsa Fresca
and crispy plantain chips

PULPO

$22
$22

Grilled Octopus with a cherry tomato confit, caper berries and
baklouti chili oil

SHARABLE ENTRÉES

CHEESE TORTELLINI

$20
$20

Served with a Sun Dried Tomato pesto cream sauce, roasted red peppers and arugula

CHICKEN KARAGE

$22
$22

Marinated chicken thighs, tossed with sweet chili and gochujang sauce

CHICKEN WINGS

$20
$20

One pound of dusted chicken wings, accompanied by buffalo sauce and a black garlic dip

GRILLED CHICKEN SANDWICH

$23
$23

Herb marinated and grilled Chicken breast with sun dried tomato Ailoli , avocado, smoked bacon, tomato Lettuce and cheddar cheese

Served with Truffle fries

BACON CHEESEBURGER

$24
$24

Grilled 8oz beef patty, served on a toasted bun with Canadian cheddar, smoked bacon, lettuce, tomatoes, pickles, and truffle aioli. Truffle frites on the side

STEAK FRITES

$29
$29

Grilled and served with Truffle Frites, truffle aioli and cilantro chimichurri

STEAK FRITES – $29