APERITIVOS

SPICE NUTS AND OLIVES

$10
$10

Mediterranean blend of olives, spices, and nuts.

PATATAS BRAVAS

$15
$15

Spanish seasoned potatoes with house Bravas sauce and roasted
garlic aioli (vegetarian)

CALAMARI FRITO

$17
$17

Fried Calamari served with lemon aioli

CHEESE RAVIOLI

$15
$15

Sundried tomato pesto, cream sauce, roasted red peppers, and arugula

MUSHROOM CROQUETTAS

$17
$17

Served with mushroom aioli (vegetarian)

CHORIZO FLAMBÉ

$20
$20

Sautéed Ontario chorizo with red onion and apples flambéed with
whiskey (spicy)

ALBONDIGAS

$19
$19

All Beef Meatballs served in our house Bravas sauce

ENSALADAS

LIME CAESAR

$22
$22

Classic in house grainy mustard lime Caesar dressing with bacon, manchego cheese and roasted garlic crostinis

HOUSE SALAD WITH BAKED BRIE

$20
$20

Mixed Greens with panko breaded Brie cheese, candied pecans, dried cranberries, and Raspberry Vinaigrette
+$8 add grilled shrimp
+$11 add grilled steak

FLATBREADS

VEGETABLE AND GOAT CHEESE

$20
$20

Cilantro pesto base with roasted red peppers, artichokes, mushrooms
and red onions (vegetarian)

SMOKED DUCK

$21
$21

Hazelnut spread, Ontario smoked duck breast, honey roasted pears
and double smoked Canadian cheddar

FIG AND BRIE

$20
$20

Fig Paste and caramelized onion topped with balsamic vinnegrette
tossed arugula (vegetarian)

Al AJILLO

CAMARÓN AL AJILLO

$18
$18

Sautéed shrimp with roasted peppers, olives and arugula in a Bravas sauce

ALCACHOPAS

$16
$16

Roasted artichokes with roasted peppers, olives and arugula in a Bravas sauce (vegetarian)

MARISCOS

SEARED SCALLOPS

$27
$27

Pan seared Bay Scallops served with a lemon cherry tomato
and caper relish

PULPO

$22
$22

Grilled Octopus with a cherry tomato confit, caper berries and
baklouti chili oil

BLACKENED AHI TUNA

$22
$22

Blackened center cut tuna served with Wakame, sesame seeds,
home made pickled ginger and sesame soy dressing

TUNA POKE

$22
$22

Ahi Tuna, infused with garlic chili sauce, paired with avocado and crunchy wontons

PEI MUSSELS

$20
$20

Served in a white wine tomato Bravas sauce with roasted red peppers, shallots and garlic

GRILLED SHRIMP ROMESCO

$18
$18

A Catalán favourite with an Almond and roasted pepper purée

SHARABLE ENTRÉES

CHICKEN KARAGE

$22
$22

Marinated chicken thighs, tossed with sweet chili and gochujang sauce

BACON CHEDDAR CHEESEBURGER

$22
$22

Grilled 8oz beef patty, served on a toasted bun with Canadian cheddar, smoked bacon, lettuce, tomatoes, caramelized onions, and truffle aioli. Truffle frites on the side

STEAK FRITES

$28
$28

Grilled and served with Truffle Frites, truffle aioli and cilantro chimichurri

STEAK FRITES – $28